CV News 6 May 2020

CV News May 6

Neil Ferguson broke lock down

He deserves it, giving false information to the UK; Boris Johnson stupid enough to take it;
another so-called 'scientist.' Click Here

Italy: Second Peak Could Be Worse

Italy could have a second peak worse than the first, yea, sure, just cook the figures
and say, "See, this lock down should have been for 18 months!" Click Here


VENTALATORS PUT PATIENTS AT RISK

COVID-19 patients who are put on ventilators have an increased risk of death. It may turn out that ventilators are inappropriate for a majority of patients

Doctors at UChicago Medicine report “truly remarkable” results using high-flow nasal cannulas (HFNC) in lieu of ventilators. Of 24 COVID-19 patients who were in respiratory distress, only one required intubation after 10 days of HFNC

A more complicated treatment strategy that’s showing promise is membrane oxygenation (ECMO), in which the patient’s blood is oxygenated outside the body before pumped back into circulation. ECMO is recommended for relatively young patients with few comorbidities who fail to respond to ventilator treatment

Mechanical ventilation can easily damage the lungs as it’s pushing air into the lungs with force. Hyperbaric oxygen treatment (HBOT) may be a better alternative, as it allows your body to absorb a higher percentage of oxygen without forcing air into the lungs

Chinese doctors report “promising results” after treating five COVID-19 patients with HBOT and NYU Langone Health is currently recruiting COVID-19 patients for a study comparing HBOT to standard of care alone

In recent weeks, several doctors and published papers have noted that COVID-19 patients who are put on ventilators have an increased risk of death.1 April 9, 2020, Business Insider reported2 that 80% of COVID-19 patients in New York City who are placed on ventilators die, causing some doctors to question their use.

According to The Associated Press,3 “Similar reports have emerged from China and the United Kingdom. One U.K. report put the figure at 66%. A very small study in Wuhan … said 86% died.”


DOCTORS WITHOUT PATIENTS

Actually, people are living longer, as they are not poisoned by medication.

https://blogs.mercola.com/sites/vitalvotes/archive/2020/05/05/doctors-without-patients-our-waiting-rooms-are-like-ghost-towns.aspx


GSK and Sanofi COVID-19 Vaccine Produced in Insect Cells With Squalene Adjuvant

Two of the world’s largest vaccine manufacturers are using DNA technology, insect cells and a squalene adjuvant, AS03, as the basis to develop a COVID-19 vaccine together. GlaxoSmithKline (GSK) and Sanofi Pasteur are partners in the enterprise, with clinical trials set to begin in 2020.

The squalene adjuvant is aluminum-based and is designed to induce a higher immune response through an enhanced inflammatory process. While aluminum is currently in other vaccines such as hepatitis, HPV, meningococcal and pneumococcal, evidence that aluminum is neurotoxic has been steadily accumulating in the medical literature.

Immunity Passports by Facial Recognition in Development

In a rush to get health passports to market, some tech companies are developing facial recognition immunity passports — a move that the World Health Organization is warning against because it could give people “false assurance” that they are immune to COVID-19.

If it’s put in place, the passport would use an app with a photo of your face and government ID, and pair it to an antigen or antibody test that you would take. A QR code then would be utilized to confirm your ID and whether you have “immunity.”

CV News 5 May 2020

EMPTY HOSPITALS

Click Here

TESTING FOR CV CAN BE DANGEROUS

Click Here

SNITCHES' ADDRESSES POSTED ONLINE

Click Here



The Wuhan coronavirus has now killed TWICE as many Americans as two full years of the regular flu; fatality rate in Michigan approaches 10%

Click Here



In the last flu season, the regular (influenza) flu killed a little over 34,000 Americans, according to CDC statistics. As of today, the coronavirus has now killed over 69,000 Americans — more than double the deaths from the seasonal flu for an entire year.

That means the coronavirus has killed more Americans in just two months than the regular flu might kill in two (typical) years.

SUPPOSEDLY STORAGE OF BODIES IN REFREG TRUCKS

Click Here

WASHINGTON POST COVID HYPE

DAN ERICKSON

In this April 16, 2020, photo a gloved hand points to a holding cell at the hospital ward of the Twin Towers jail  in Los Angeles. Across the country first responders who've fallen ill from COVID-19, recovered have begun the harrowing experience of returning to jobs that put them back on the front lines of America's fight against the novel coronavirus. (AP Photo/Chris Carlson)
In this April 16, 2020, photo a gloved hand points to a holding cell at the hospital ward of the Twin Towers jail in Los Angeles. Across the country first responders who’ve fallen ill from COVID-19, recovered have begun the ...

By Cheryl K. Chumley - The Washington Times - Tuesday, April 28, 2020
ANALYSIS/OPINION:

The new coronavirus is real.

The response to the coronavirus is hyped. And in time, this hype will be revealed as politically hoaxed.

In fact, COVID-19 will go down as one of the political world’s biggest, most shamefully overblown, overhyped, overly and irrationally inflated and outright deceptively flawed responses to a health matter in American history, one that was carried largely on the lips of medical professionals who have no business running a national economy or government.


The facts are this: COVID-19 is a real disease that sickens some, proves fatal to others, mostly the elderly — and does nothing to the vast majority.

That’s it.

That, in a nutshell, is it.

SEE ALSO: Eighty percent of the population has little or nothing to fear from COVID-19

Or, in the words of Dan Erickson and Artin Massih, doctors and co-owners of Accelerated Urgent Care in Bakersfield, California: Let’s get the country reopened — and now.

“Do we need to still shelter in place? Our answer is emphatically no. Do we need businesses to be shut down? Emphatically no. … [T]he data is showing it’s time to lift,” Erickson said, in a recent interview.

He’s right. They’re right.

The data to keep America closed and Americans closed in simply doesn’t exist.

If truth be told, it’s questionable it ever did.

The scientists leading the coronavirus shutdown charge predicted in March that in America, between 100,000 and 250,000 would die. They based those estimates on computer modeling.

But at the same time they were basing those estimates on computer modeling, they were acknowledging that computer modeling is inaccurate and errs on the side of hype.

“I’ve never seen a model of the diseases I’ve dealt with where the worst-case actually came out,” said Dr. Anthony Fauci, director of the National Institute of Allergy and Infectious Diseases and a member of President Donald Trump’s White House coronavirus task force, during a CNN interview in March. “They always overshoot.”

Catch that? Fauci’s message: Computer models are flawed and inaccurate and always overestimate the problem.

But from these faulty overinflated computer figures came all the constitutionally questionable actions by government anyway — from ordering businesses closed to quarantining-slash-house arresting American citizens to doing some quick and pitiful and economically painful income redistribution schemes via stimulus funds’ legislation.

Since, about 56,000 have died in America due to coronavirus — or have they? Again, the facts are flimsy.

Government ordered hospitals weeks ago to stop performing elective surgeries to make way for the projected numbers of coronavirus patients. So they did. And in so doing, they cut off their revenue streams. So Congress passed legislation giving hospitals billions of dollars to treat coronavirus patients. Conflict of interest? Yikes. Yes.

The coronavirus counts, already flawed from computer modeling, were then given another flaw treatment.

“[Pennsylvania] removes more than 200 deaths from official coronavirus count as questions mount about reporting process, data accuracy,” The Inquirer reported.

Add to that the ever-changing nature of a virus that spreads by air and contact, and honestly, suddenly, even expert Fauci’s best guess is about as good as Joe Neighbor’s best guess. So that leaves common sense, combined with knowledge of past viruses, to guide.

But the quote-unquote medical experts refused to go there, refused to acknowledge common sense, refused to compare with past viruses in any way that didn’t hype the coronavirus counts.

This virus was different, Americans were told. This virus was far more contagious than anything ever before seen or studied, Americans were told. And any time the case counts dropped off and the numbers proved wrong, well, this was due to the social distancing and quarantining and face-mask wearing that Americans had been doing, by government’s order — Americans were told.

• It just didn’t make sense.
• 
  
• It just doesn’t add up.
• 
  
• It just didn’t, and doesn’t, justify the utter shredding of civil rights.

What people are doing to microwave towers

What People are Doing to Microwave Towers

People are making the connection to COVID-19.

GRU Colonel said about the COVID-19

Here what this GRU Colonel said about the

COVID-19 (it's not what we are told)!

Health Hazards of Genetically Engineered Foods

Health Hazards of Genetically Engineered Foods

Today, consumers eat these foods daily without knowing the potential health risks. In 2003, Jeffrey Smith explained them in his book titled "Seeds of Deception." He revealed that efforts to inform the public have been quashed, reliable science has been buried, and consider what happened to two distinguished scientists - UC Berkeley's Ignacio Chapela and former Scotland Rowett Research Institute researcher and world's leading lectins and plant genetic modification expert, Arpad Pusztai. They were vilified, hounded, and threatened for their research, and in the case of Pusztai, fired from his job for doing it.

Find out more here.

7 Hidden Dangers Of Artificial Sweeteners

7 Hidden Dangers Of Artificial Sweeteners

By Emily Mann
From Dr. Betty Martini, D.Hum, Founder
Mission Possible International


Satisfy your sweet tooth without calories? Artificial sweeteners give you all the benefits of sugar without the gut-busting consequences. It's the perfect win-win.

Except when it's not. Artificial sweeteners have been shrouded in controversy ever since saccharin, the first no-cal sweetener, was discovered back in 1878. Even then, public health advocates questioned whether these lab-created sweeteners were truly safe; saccharin, after all, was discovered by a chemist working with coal tar, a carcinogenic material.

Nearly 150 years—and an infinite number of conflicting studies—later, the issue still isn't settled. The European Food Safety Administration, after an exhaustive review of the literature on aspartame, declared at the end of 2013 that the sweetener is safe at current exposure levels and doesn't cause cancer. The advocacy group Center for Science in the Public Interest, meanwhile, decried that decision as a total "whitewash."



So, to sweeten or not to sweeten? If your goal is to lose weight, these artificial sugars can help you drop calories. But like most inventions of the chemical and food industries, artificial sweeteners aren't living up to their promises. Cancer concerns aside, researchers are finding new reasons that these no-cal taste enhancers are posing undue health risks without fulfilling the promise of helping you lose weight. Here are seven…

#1: They trick your taste buds.

Artificial sweeteners, even natural ones like stevia, which comes from an herb, are hundreds, sometimes thousands, of times sweeter than sugar, says Anne Alexander, editor of Prevention magazine and author of the new book, The Sugar Smart Diet. Sucralose, sold under the brand name Splenda, is 600 times sweeter than table sugar, and neotame, an emerging alternative to aspartame, is 7,000 times sweeter. Stevia is 200 to 300 times sweeter than table sugar. "And evidence suggests that exposing your taste buds to these high-intensity sweeteners makes them less receptive to natural sources of sweetness such as fruit," says Alexander. When your taste buds get dulled, you're more likely to seek out sweeter and sweeter foods.

#2: They trick your gut.

Susan Swithers, PhD, professor of behavioral neuroscience at Purdue University and a leading researcher on artificial sweeteners, says that your gut gets confused when you eat zero-calorie-but-super-sweet artificial sweeteners. The sweet taste sends a signal to your gut that something high calorie is on its way, so your gut anticipates foods that do, in fact, have a high calorie count. But when those don't arrive, your gut doesn't utilize the foods efficiently, and that causes a cascading effect that interferes with your body's hunger signals.

#3: They mess with your hormones.

Part of that cascading effect has to do with the hormone insulin. When you taste sweet foods, even if they have zero calories, your body still releases insulin as if you'd eaten sugar. Insulin leads to blood sugar spikes, which increase cravings. Swithers' research has also suggested that artificial sweeteners prevent your body from producing GLP-1, a hormone that controls blood sugar levels and feelings of satiety. Combined, the two haywire hormones could be causing you to feel hungrier and eat more.

#4: They make you overeat.

It's not just a biochemical reaction that leads artificial sweeteners to pack on the pounds. Natasha Turner, ND, author of The Super-Charged Hormone Diet, says that artificially sweetened foods could trick you into overeating because of they way they feel in your mouth. "The taste and feel of food in our mouth influences our learned ability to match our caloric intake with our caloric need," she says. High fat, high sugar foods taste both sweet and dense, signaling to your brain that they're high calories. But artificially sweetened foods often have a thinner consistency and texture than sugar-sweetened foods and thus, aren't as satisfying. "Our natural ability to control how much we eat and, therefore, our body weight may be weakened when this natural link is impaired by consuming products that contain artificial sweeteners," she says.

#5: They give you diabetes.

The two above, combined, could explain why a number of studies have found that diet soda drinkers are at an increased risk of developing type 2 diabetes. Researchers aren't clear as to why they're seeing this relationship, whether it's the fact that people eat other unhealthy foods that undo any calorie-saving effects of a no-calorie drink or if it's something biological related to the drinks' artificial sugars. But something is obviously amiss: A recent study from the University of Texas found that people who drank diet soda were 65 percent more likely to be overweight than people who drank no soda and, more bizarre, they were more likely to be overweight than people who drank regular soda.



#6: They're polluting your water.

Artificial sweeteners are meant to be hearty—they're designed to withstand the harsh conditions of your body so they won't break down and add calories. Because they're so potent, they don't break down in the environment, when exposed to light, oxygen and microbes, either. In a 2009 study published in the journal Environmental Science & Technology, Swedish researchers detected sucralose and acesulfame K in treated wastewater, including samples that were pulled from a municipal water-supply source. They also noted that the artificial sweeteners hadn't degraded in wastewater sludge after a period of seven hours. Canadian researchers got the same results four years later; sucralose and acesulfame were found in each sample drawn from a river that collects wastewater from 33 different treatment plants.

#7: They're genetically modified.

As if the preceding six reasons weren't enough to turn you off artificial sweeteners for good, here's one more: They're yet another source of genetically modified crops in your food. Artificial sweeteners such as sucralose, aspartame, neotame, and erythritol can all be made from corn, soy, or sugar beets. In the United States, the vast majority of those three crops have been genetically altered to resist or produce harmful pesticides. 

 More information on aspartame on www.mpwhi.com, www.dorway.com, www.wnho.net, www.holisticmed.com/aspartame

More Stupidity Than Ever Before

More Stupidity Than Ever Before

Never in my life have I felt such disdain for the stupidity of my fellow human beings.

by Mike Stone 
(henrymakow.com)


Cowering behind closed doors, hiding behind medical masks, afraid to stand within six feet of another human being.

Welcome to L.A. Never in my life have I felt such disdain for the stupidity of my fellow human beings.

 I'm talking about anyone age 15 or so and older who actually believes all the bullshit they're being fed about this #scamdemic.

I'm talking about people that are willfully ignorant. Do you watch the television news? Do you believe what they're telling you? If so, you're a f-ing idiot. Sorry for the harsh language, but you are. And it's about time somebody called you out on it.

You're being conned, bamboozled, hoodwinked. They're playing you like a fiddle and you're so stupid you don't even know it. And of all the stupid people in all the stupid states in this country, clueless California has the stupidest.

The governor seems intent on inflicting as much economic and emotional pain on the citizens of California as possible. He was one of the first to order a statewide lockdown. Citizens were ordered to stay at home and "non-essential" businesses ordered to close.

My neighborhood, once thriving and vibrant, now looks like a post-apocalyptic ghost town.

Everything is shut down. Of the few "essential" businesses that remain open, no one is allowed in without a mask, and no one is allowed within six feet of another person. Did you know that's it's actually against the law in this state now to go outside without a mask? And people are actually being ticketed for it?

Millions of Californians have now lost their jobs and the state is overrun with unemployment claims, but the website for filing claims never works and no one answers the phone. Businesses are going under left and right. Do you think the greedy property owners who rent or lease space to all of those businesses are going to let them slide a month or two because of this "pandemic"? Ha! Think again.

This state was already on the verge of bankruptcy and now this? Are you f-ing kidding me? They better keep those stimulus checks and food stamps coming. If they don't, California is going to see riots that make the Rodney King uprising look like a walk in the park.

There are two restaurants in my neighborhood that I used to frequent. The first is owned by a young Asian couple that invested their life savings into opening it. It's been boarded up for the last three weeks. The owners are the nicest couple you'll ever meet. I don't see how they're going to survive.


The second is a bar with a restaurant in the back. They remained open after the lockdown as a takeout establishment, but the stupid mayor of Los Angeles found out and cut their phone,  power and their water, forcing them to close. Hundreds of other businesses in this state suffered the same fate. Meanwhile, over ten percent of the jail population has been set free on the streets and police are no longer arresting anyone for thefts of under $1,000.

F-ing criminals are turned loose to rob, pillage, and rape, while honest people trying to work and make a living are harassed, shut down, and in some cases arrested. And nobody in this state gives a shit. They're all hunkered down, hiding behind their stupid masks, terrified of a damn cold virus.

The slimiest ones of all are collecting reward money for snitching on their fellow citizens. Think I'm kidding? Hell no! The commie pukes running the show here are actually paying reward money for alerting them to "non-essential" businesses that remain open.

I pass women on the street. Some of them actually look kind of alluring with nothing visible but their eyes. But how can you remain attracted to anyone dumb enough to buy into this hoax? I'm at the point where I have zero tolerance for stupidity.


Once a week now I'm forced to wait in line with 50-100 other people, waiting for the local grocery store, which used to operate 24 hours, to open at 7 A.M. When the doors finally do open, everyone surges forward. I feel the shopping cart of the person behind me ramming into the back of my ankles. The first time, I ignore it. The second time, I ignore it. The third time, I turn around. The person pushing the cart is a middle-aged Asian man. His face is covered with a mask, but his eyes are among the most frightened I've ever seen. Once we get inside the store, he races off like a madman. I spot him later at the checkout lane, his cart overflowing with canned food and toilet paper.

There's a girl that works at that grocery store that I talk to. I see she's not wearing a mask, which makes her and me and a guy bagging groceries the only ones not doing so. I'm instantly attracted. She's the only person I've spoken to in the last three weeks who recognizes how stupid and retarded this whole thing is. Talking to her is like a breath of fresh air. Then she tells me that starting tomorrow all employees and all customers will be required to wear a mask in order to enter the store.

SILVER LINING?

Is there anything positive about this scamdemic? Anything positive at all? If Hollywood crumbles and none of those talentless hacks ever works again, I would almost say it was worth it. But I can't see that happening. The industry has to be in line for literally hundreds of millions of dollars in bailouts. They just have to. They wouldn't be going along with this farce if they weren't.


Same with the fast food restaurants. Same with the newspapers and magazines that nobody reads anymore. Every slime bucket business will be bailed out, while every worthwhile one will either be destroyed or put on life support.

On a personal level, I'm in great shape. Forced to stay home all day, I'm doing pushups, I'm doing pull-ups; my body is strong as an ox. Muscles popping up all over. But for what? To live in a city of morons? To live in a country of brain-dead zombies?

Here's something positive: I'm praying more, and trying to make amends with people for past sins. It's a tremendous feeling to connect with someone from the past and apologize for any harm I might have caused them. Try it yourself.

Based on what I've observed over the last three weeks, if the U.S. were ever to get into a war with another super power, I'm almost certain we'd get our asses kicked. The people of this country have become weak, pathetic little cowards. And our so-called leaders are the worst ones of all. Where's the pushback among all this madness? Where's the slightest sign of intelligence and courage? Some Republican Governors say they're going to reopen their states. God bless 'em.

As for California, forget it. Forget about school in the fall. Forget about 80% of these closed businesses ever reopening. Forget about seeing any happy, smiling people from this state any time in the near future. It's all doom and gloom in the Golden State.